Austin News


Want to see a menu that will make your mouth water uncontrollably? It’s our Red Carpet Feast Menu!

Every year we have a party to celebrate a certain yearly movie awards show with a copyrighted name. It's the one with the little bald statuette whose name is also copyrighted. We show tons of embarrassing clips of the nominees in less prestigious times, plus we have champagne toasts and singalongs.Starting last year we added a feast at our South Lamar Theater with dishes based on the Best Picture nominees. It was a big hit with everyone. This year chef John Bullington has devised a menu that will make your stomach growl like an Alaskan Black Bear. The envelope please:

First Course
Inspired by Babel

Petite Bastila-Traditional Moroccan Pigeon Pie
Japanese BBQ Pork with Kamikaze Ice
Goat cheese stuffed jalapeno with mole

Second Course
Letters from Iwo Jima

Alphabet-Miso-Lobster soup

Third Course
The Queen

Thyme Seared Venison Loin atop chicory with apples and cucumbers in port vinaigrette

Fourth Course
Little Miss Sunshine

Southern Fried Quail with Black Pepper Ice cream, mashed Yukon golds and garlic green beans

Fifth Course
The Departed

Irish Car Bomb Layers of Irish Cream Mousse, Guinness Ganache and Irish Whiskey Cake

That doesn't sound all that terrible does it?

If you'd like to join us for the feast, be quick about it because this thing is a sure sell-out.

You can buy tickets and find out more here.

News Categories: Austin


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